Low Carb Personal Pan Pizza
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Low-carb personal pizzas are perfect for the whole family! Not only do they have fewer carbs than traditional pizza recipes, but they also boast great flavor and texture. Just a few simple ingredients and everyone can customize their pizza!
Why you’ll love this recipe
Pizza has always been one of my favorite foods, especially on weekends. One reason personal pan pizzas are popular is because of portion control. And who can resist this cute little iron skillet? Keto friendly personal pizzas are a great way to ensure everyone can enjoy the same meal. All you have to do is prepare each person’s pizza with their choice of toppings, and voila — everyone has a delicious meal tailored to their tastes. This recipe is super easy and fun for any day of the week!
Pizza Crust ingredients
Shredded mozzarella cheese
Grated parmesan cheese
Egg
Italian seasoning
How to make personal pan pizza
Step 1
Preheat your oven to 400 degrees. Grease skillet or pan.
Step 2
In a small bowl, thoroughly mix both cheeses, egg and seasoning. Then use a fork or small spatula to press ingredients into the skillet evenly.
Step 3
Bake cheesy crust for 15-20 minutes or until browned around the edges and done in the center.
Step 4
Next, top the crust with pizza sauce and your favorite toppings. Bake for 5-10 minutes until the toppings are cooked, and the cheese is bubbling.
There you have it— low carb pan pizza!
Low Carb Pizza Topping Ideas
Here are a few of our favorite toppings:
Marinara sauce – Make sure to look for a low-sugar brand. A few brands I like are Rao’s, Victoria and Mezzetta.
Sliced pepperoni. Traditional or turkey pepperoni both make a tasty topping.
Crumbled Sausage – Italian or breakfast-style sausage.
Ham or bacon
Shredded chicken – Rotisserie chicken adds protein and extra flavor.
Sliced mushrooms – Whether you like white or baby Bella, mushrooms are a great choice for your keto pizza.
Onions – Red, yellow or white onions. Sautéed onions add great flavor.
Bell peppers. Red, green pepper, or yellow – any bell pepper is sure to give your pizza a burst of flavor.
Banana peppers – a personal favorite of mine!
Olives – Black olives are rich and delicious.
Fresh or dried herbs and spices like oregano, basil, garlic powder, or red pepper flakes.
Fresh basil – Prep the basil by removing the leaves from the stems and tearing them into smaller pieces.
More family-friendly low carb recipes:
Keto Big Mac Skillet with Special Sauce
Keto Shrimp Alfredo Spaghetti Squash
Low Carb Personal Pan Pizza
Ingredients
- 3/4 cup shredded mozzarella cheese
- 1/4 cup grated parmesan cheese
- 1 large egg
- 1 tsp Italian seasoning
- 1/4 cup Marinara sauce
- Toppings of choice
Instructions
- Preheat oven to 400 degrees. Grease a 6-inch iron skillet or oven safe pan.
- In a small bowl thoroughly mix together both cheeses, egg and seasoning.
- Evenly press ingredients into skillet. Bake crust for 15-20 minutes or until browned around the edges and done in the center.
- Top crust with marinara sauce and favorite toppings. Bake for 5-10 minutes.
Notes
Disclaimer: Nutritional information is included as a courtesy and is calculated to the best of my ability, using my preferred brands. I recommend calculation your own macros, as they can widely vary depending on the brands of ingredients you use.
Author: Natasha Newton (Natasha's Southern Flavor)
Natasha is the founder of Natasha’s Southern Flavor. She has a passion for sharing delicious family friendly low-carb recipes that are easy to make and use readily accessible ingredients. Natasha has published three bestselling cookbooks. Her books and recipes have been featured by CNET, Delish, Mindbodygreen, Parade and Women’s Health. She enjoys traveling and spending time with her husband, two adult children, and three furbabies.
Read more about Natasha here.